Pear Tieguanyin Cake

🍐Pear Tieguanyin Cake🍵
There are many combinations of different fruits and tea. This time I chose pears to make the filling. The pears boiled with rock sugar are still crisp and bring out the sweetness and aroma of the pears. Tieguanyin Chiffon

Filling:

Soft Tieguanyin Chiffon Rock Sugar Water Pear Beads Mellow Tea Cream

We welcome all kinds of customized styles~

You may wish to WhastApp us at 9464 1521 or DM to inquire!